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About SNC Pyk Food Concept
- SNC Pyk Food Concept has its legal headquarters in Petit-Lancy and is active. It is a General partnership and active in the industry «Operation of restaurants».
- The management has 3 active persons registered.
- All past changes can be viewed and saved as a PDF under the section «Notifications». The last change in the commercial register was made on 02.04.2024.
- The company is registered in the commercial register of the Canton of GE under the UID CHE-168.646.196.
Commercial register information
Entry in the commercial register
26.03.2024
Legal form
General partnership
Legal headquarters of the company
Lancy
Commercial Registry Office
GE
Commercial register number
CH-660.0.770.024-7
UID/VAT
CHE-168.646.196
Sector
Operation of restaurants
Purpose (Original language)
Achat, vente et exploitation d'établissements publics, notamment de cafés, restaurants, hôtels et commerces de produits alimentaires et d'articles s'y rapportant; service traiteur et événementiel.
Other company names
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Ownership structure
Holdings
Newest SOGC notifications: SNC Pyk Food Concept
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR01-1005998725, Commercial Registry Office Geneva, (660)
SNC Pyk Food Concept, à Lancy, Avenue des Morgines 15, c/o Yannick Vidal Ibarz, 1213 Petit-Lancy, CHE-168.646.196. Nouvelle société en nom collectif qui a commencé le 01.03.2024.
Objet:
achat, vente et exploitation d'établissements publics, notamment de cafés, restaurants, hôtels et commerces de produits alimentaires et d'articles s'y rapportant;
service traiteur et événementiel.
Associés:
Geijo Laurent, de et à Lancy, Jutzeler Djann, de Därstetten, à Lancy et Vidal Ibarz Yannick, de et à Lancy, lesquels signent collectivement à deux.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.