Reports for Peter Zurcher, Cheese Creating Consulting
Credit rating information
Evaluation of credit rating with traffic light as risk indicator and other helpful data about the company. Find out moreEconomic information
Comprehensive information about the economic situation of a company. Find out morePayment collection information
Overview of current and past debt enforcement proceedings. Find out moreCompany dossier as PDF
Contact information, changes in the company, turnover and employee figures, management, ownership, shareholding structure and other company data. Retrieve company dossierAbout Peter Zurcher, Cheese Creating Consulting
- Peter Zurcher, Cheese Creating Consulting has its legal headquarters in Sirnach and is active. It is a Sole proprietorship and active in the industry «Performance of various services».
- The management consists of one person. The company was founded on 19.10.2007.
- All past changes can be viewed and saved as a PDF under the section «Notifications». The last change in the commercial register was made on 27.06.2019.
- The company Peter Zurcher, Cheese Creating Consulting is registered under the UID CHE-113.877.970.
Commercial register information
Entry in the commercial register
19.10.2007
Legal form
Sole proprietorship
Legal headquarters of the company
Sirnach
Commercial Registry Office
TG
Commercial register number
CH-550.1.052.145-0
UID/VAT
CHE-113.877.970
Sector
Performance of various services
Purpose (Original language) Customise the company purpose with just a few clicks.
Handel und Verkauf von Käse, sowie Beratung zur Herstellung von Käse.
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
Would you like to update the company name? Click here.Ownership structure
Holdings
Newest SOGC notifications: Peter Zurcher, Cheese Creating Consulting
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR02-1004661589, Commercial Registry Office Thurgau, (440)
Peter Zurcher, Cheese Creating Consulting, bisher in Hindelbank, CHE-113.877.970, Einzelunternehmen (SHAB Nr. 42 vom 01.03.2018, Publ. 4085067).
Sitz neu:
Sirnach.
Domizil neu:
Obere Bahnhofstrasse 3, 8370 Sirnach.
Eingetragene Personen neu oder mutierend:
Zurcher, Peter Andréas, von Rüderswil, in Sirnach, Inhaber, mit Einzelunterschrift [bisher: in Hindelbank].
Publication number: HR02-1004661059, Commercial Registry Office Berne, (36)
Peter Zurcher, Cheese Creating Consulting, in Hindelbank, CHE-113.877.970, Einzelunternehmen (SHAB Nr. 42 vom 01.03.2018, Publ. 4085067). Das Einzelunternehmen wird infolge Verlegung des Sitzes nach Sirnach im Handelsregister des Kantons Thurgau eingetragen und im Handelsregister des Kantons Bern von Amtes wegen gelöscht.
Publication number: 4085067, Commercial Registry Office Berne, (36)
Peter Zurcher, Cheese Creating Consulting, in Aarwangen, CHE-113.877.970, Einzelunternehmen (SHAB Nr. 101 vom 25.05.2012, Publ. 6692272).
Sitz neu:
Hindelbank.
Domizil neu:
Kirchbergstrasse 6, 3324 Hindelbank.
Eingetragene Personen neu oder mutierend:
Zurcher, Peter Andréas, von Rüderswil, in Hindelbank, Inhaber, mit Einzelunterschrift [bisher: in Aarwangen].
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.