Reports for kreuterbar KLG
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About kreuterbar KLG
- kreuterbar KLG has its legal headquarters in Zürich, is active and operates in the sector «Operation of restaurants».
- The management of the company kreuterbar KLG, which was founded on the 13.04.2022, consists of 2 persons.
- Under «Notifications» you can see all modifications to the commercial register entry. The most recent modification was on 26.04.2024.
- The company is registered in the commercial register ZH under the UID CHE-371.518.476.
- There are 2 other active companies registered at the same address. These include: Studio Linden GmbH, Undercover Living GmbH.
Commercial register information
Entry in the commercial register
13.04.2022
Legal form
General partnership
Legal headquarters of the company
Zürich
Commercial Registry Office
ZH
Commercial register number
CH-020.2.009.138-7
UID/VAT
CHE-371.518.476
Sector
Operation of restaurants
Purpose (Original language)
Verkauf von Mittagessen. Einkauf von Lebensmitteln, Verarbeitung der Lebensmittel zu Mittagessen und Verkauf derselben in einem food truck, via Lieferung oder an Events als Catering Service sowie Kochkurse zur saisonalen und regionalen Küche.
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
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Ownership structure
Holdings
Newest SOGC notifications: kreuterbar KLG
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR02-1006018480, Commercial Registry Office Zurich, (20)
kreuterbar KLG, in Zürich, CHE-371.518.476, Kollektivgesellschaft (SHAB Nr. 76 vom 20.04.2022, Publ. 1005453657).
Domizil neu:
c/o Polina Suppé, Salomon-Vögelin-Strasse 33, 8038 Zürich.
Publication number: HR01-1005453657, Commercial Registry Office Zurich, (20)
kreuterbar KLG, in Zürich, CHE-371.518.476, c/o Polina Suppé, Europaallee 45, 8004 Zürich, Kollektivgesellschaft (Neueintragung).
Beginn:
01.04.2022.
Zweck:
Verkauf von Mittagessen. Einkauf von Lebensmitteln, Verarbeitung der Lebensmittel zu Mittagessen und Verkauf derselben in einem food truck, via Lieferung oder an Events als Catering Service sowie Kochkurse zur saisonalen und regionalen Küche.
Eingetragene Personen:
Bogacz, Bartosz, polnischer Staatsangehöriger, in Adliswil, Gesellschafter, mit Einzelunterschrift;
Suppé, Polina, deutsche Staatsangehörige, in Zürich, Gesellschafterin, mit Einzelunterschrift.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.