• Hug Bäckerei AG

    LU
    active
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    Register number: CH-100.3.800.027-1
    Sector: Production of bread and pastry

    Age of the company

    10 years

    Turnover in CHF

    PremiumPremium

    Capital in CHF

    1,0 Mio.

    Employees

    PremiumPremium

    Active brands

    2

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    About Hug Bäckerei AG

    • Hug Bäckerei AG is active in the industry «Production of bread and pastry» and is currently active. The legal headquarters are in Luzern.
    • The company was founded on 08.05.2015 and has 9 persons in its management.
    • Under «Notifications» you can see all modifications to the commercial register entry. The most recent modification was on 29.04.2025.
    • The company Hug Bäckerei AG is registered under the UID CHE-453.357.388.
    • In the IPI there are 2 trademarks or applications registered by the company Hug Bäckerei AG.
    • There are 5 other active companies registered at the same address. These include: Hug Gruppe AG, Hug Retail AG, Leva AG.

    Commercial register information

    Source: SOGC

    Sector

    Production of bread and pastry

    Purpose (Original language)

    Fabrikation von und den Vertrieb mit Backwaren und verwandten Produkten sowie Handel mit Waren aller Art; Beteiligungen; Erwerb, Halten und Veräusserung von Grundstücken und Immaterialgüterrechten.

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    Auditor

    Source: SOGC

    Current auditor (1)
    Name City Since Until
    Ernst & Young AG
    Zürich 26.09.2022

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    Former auditor (2)
    Name City Since Until
    PricewaterhouseCoopers AG
    Zürich 14.01.2019 25.09.2022
    OPES AG
    Luzern 13.05.2015 13.01.2019

    Other company names

    Source: SOGC

    Es sind keine früheren oder übersetzten Firmannamen vorhanden.

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    Branches (0)

    Ownership structure

    No information on the ownership structure is known to us.

    Holdings

    No information on holdings is known to us.

    Trademarks

    Source: Swissreg
    Trademark Registration date Status Number
    Amarula Truffe 06.10.2004 active 50565/2004
    Amarula Truffe 06.10.2004 active 50565/2004

    Newest SOGC notifications: Hug Bäckerei AG

    The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications

    SOGC 250429/2025 - 29.04.2025
    Categories: Change in management

    Publication number: HR02-1006319227, Commercial Registry Office Lucerne, (100)

    Hug Bäckerei AG, in Luzern, CHE-453.357.388, Aktiengesellschaft (SHAB Nr. 12 vom 20.01.2025, Publ. 1006232312).

    Ausgeschiedene Personen und erloschene Unterschriften:
    Christen, Hans Rudolf, von Wynigen, in Solothurn, Vizepräsident des Verwaltungsrates, mit Kollektivunterschrift zu zweien.

    Eingetragene Personen neu oder mutierend:
    Martel, Christine, französische Staatsangehörige, in Pully, Vizepräsidentin des Verwaltungsrates, mit Kollektivunterschrift zu zweien.

    SOGC 250120/2025 - 20.01.2025
    Categories: Change in management

    Publication number: HR02-1006232312, Commercial Registry Office Lucerne, (100)

    Hug Bäckerei AG, in Luzern, CHE-453.357.388, Aktiengesellschaft (SHAB Nr. 87 vom 06.05.2024, Publ. 1006025383).

    Eingetragene Personen neu oder mutierend:
    Graf, Samuel Jan, von Rafz, in Staufen, Mitglied der Geschäftsleitung, mit Kollektivunterschrift zu zweien.

    SOGC 240506/2024 - 06.05.2024
    Categories: Change in management

    Publication number: HR02-1006025383, Commercial Registry Office Lucerne, (100)

    Hug Bäckerei AG, in Luzern, CHE-453.357.388, Aktiengesellschaft (SHAB Nr. 186 vom 26.09.2022, Publ. 1005568723).

    Ausgeschiedene Personen und erloschene Unterschriften:
    Hegglin, Michael, von Menzingen, in Zug, Mitglied der Geschäftsleitung, mit Kollektivunterschrift zu zweien.

    Hit list

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