Reports for Gremaud Fromage
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About Gremaud Fromage
- Gremaud Fromage is currently active and the industry «Trading in food products». The legal headquarters are in Vuadens.
- There is one active person registered in the management.
- All modifications to the commercial register entry can be found under «Notifications». The most recent modification was made on 26.07.2016.
- The Enterprise Identification Number of the company Gremaud Fromage is the following: CHE-109.985.332.
- The IPI database currently contains 2 trademarks or applications for the company Gremaud Fromage.
Commercial register information
Entry in the commercial register
04.02.2003
Legal form
Sole proprietorship
Legal headquarters of the company
Vuadens
Commercial Registry Office
FR
Commercial register number
CH-217.1.001.963-6
UID/VAT
CHE-109.985.332
Sector
Trading in food products
Purpose (Original language)
Vente de fromage et produit laitier 'Produit du terroir'.
Other company names
Past and translated company names
- Laiterie - Fromagerie C. Gremaud
Branches (0)
Ownership structure
Holdings
Trademarks
Trademark | Registration date | Status | Number |
---|---|---|---|
friboua | 17.11.2017 | active | 62463/2016 |
friboua | 17.11.2017 | active | 62463/2016 |
Newest SOGC notifications: Gremaud Fromage
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: 2973915, Commercial Registry Office Fribourg, (217)
Laiterie - Fromagerie C. Gremaud, à Bulle, CHE-109.985.332, Entreprise individuelle (FOSC du 19.12.2013, p. 0/7225826). Siège transféré à Vuadens, Rue du Village d'Enhaut 10, 1628 Vuadens.
Nouvelle raison de commerce:
Gremaud Fromage.
Publication number: 856828, Commercial Registry Office Fribourg, (217)
Laiterie - Fromagerie C. Gremaud, à Bulle, Route de Riaz 34. Nouvelle entreprise individuelle.
Titulaire:
Gremaud Christophe, de Vuadens, à Vuadens.
Objet:
vente de fromage et produit laitier 'Produit du terroir'.
Hit list
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