Reports for Crunch&Munch KLG
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About Crunch&Munch KLG
- Crunch&Munch KLG in Basel is a General partnership from the sector «Operation of restaurants». Crunch&Munch KLG is active.
- The management consists of 2 persons. The company was entered in the trade register on the 02.05.2025.
- On the 07.05.2025 the commercial register entry of the company was last changed. Under «Notifications» you will find all changes.
- The company is registered in the commercial register of the Canton of BS under the UID CHE-223.583.074.
- Next to the company Crunch&Munch KLG there are 3 other active companies with an identical address. These include: Berivanistan Food&Drink, Inhaberin Demirarslan, VakeUp Braccini, VakeUp GmbH.
Commercial register information
Entry in the commercial register
02.05.2025
Legal form
General partnership
Legal headquarters of the company
Basel
Commercial Registry Office
BS
Commercial register number
CH-270.2.003.357-1
UID/VAT
CHE-223.583.074
Sector
Operation of restaurants
Purpose (Original language)
Zubereitung von Essen und Trinken. Für Abholung, Lieferung und Catering.
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
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Ownership structure
Holdings
Newest SOGC notifications: Crunch&Munch KLG
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR01-1006325569, Commercial Registry Office Basel-Stadt, (270)
Crunch&Munch KLG, in Basel, CHE-223.583.074, Herbergsgasse 2, 4051 Basel, Kollektivgesellschaft (Neueintragung).
Beginn:
01.05.2025.
Zweck:
Zubereitung von Essen und Trinken. Für Abholung, Lieferung und Catering.
Eingetragene Personen:
Braccini, Mario, von Mettauertal, in Magden, Gesellschafter, mit Kollektivunterschrift zu zweien;
Shala, Luan, von Basel, in Basel, Gesellschafter, mit Kollektivunterschrift zu zweien.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.