Reports for Confiserie Zürcher SA
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About Confiserie Zürcher SA
- Confiserie Zürcher SA is a Company limited by shares (AG) with its legal headquarters in Montreux. Confiserie Zürcher SA belongs to the industry «Production of bread and pastry» and is currently active.
- The management of the company Confiserie Zürcher SA consists of 2 persons.
- On the 25.02.2009 the commercial register entry of the company was last changed. Under «Notifications» you will find all changes.
- The company Confiserie Zürcher SA is registered under the UID CHE-114.718.713.
- There are 5 other active companies that have registered an identical address. These include: B + C Ingénieurs S.A., Cabinet de conseil en assurances, Fat Fat L., MK KERBOUA TRANSFERT.
Commercial register information
Entry in the commercial register
11.02.2009
Legal form
Company limited by shares (AG)
Legal headquarters of the company
Montreux
Commercial Registry Office
VD
Commercial register number
CH-550.1.057.040-9
UID/VAT
CHE-114.718.713
Sector
Production of bread and pastry
Purpose (Original language)
L'exploitation d'une confiserie, pâtisserie, tea-room et restaurant (pour but complet cf. statuts).
Auditor
Current auditor (1)
| Name | City | Since | Until | |
|---|---|---|---|---|
| Fiduciaire J. Ineichen SA | Montreux | 17.02.2009 | ||
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
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Ownership structure
Holdings
Newest SOGC notifications: Confiserie Zürcher SA
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: 4898570, Commercial Registry Office Vaud, (550)
Confiserie Zürcher SA, à Montreux, CH-550-1057040-9 (FOSC du 17.02.2009, p. 21/4884758).
Rectificatif:
le domicile exact de la société est avenue du Casino 45 (et non 5 comme publié).
Publication number: 4884758, Commercial Registry Office Vaud, (550)
Confiserie Zürcher SA, à 1820 Montreux, avenue du Casino 5, CH-550-1057040-9. Nouvelle société anonyme.
Statuts:
6 février 2009.
But:
l'exploitation d'une confiserie, pâtisserie, tea-room et restaurant (pour but complet cf. statuts).
Capital-actions entièrement libéré:
CHF 100'000, divisé en 1'000 actions nominatives de CHF 100, avec restrictions quant à la transmissibilité selon statuts. Reprise de biens envisagée selon inventaire du 20 janvier 2009: mobilier, matériel d'exploitation et d'agencement pour CHF 230'000 au maximum.
Organe de publication:
Feuille officielle suisse du commerce.
Administration:
Zürcher Antoinette, de Corcelles-près-Payerne, à Montreux, présidente, et Rapin Anne, de Corcelles-près-Payerne, à Vevey, secrétaire, toutes deux avec signature individuelle.
Organe de révision:
Fiduciaire J. Ineichen SA (CH-550-0123860-6), à Montreux.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.