Reports for Confiserie Brändli AG
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About Confiserie Brändli AG
- Confiserie Brändli AG with its legal headquarters in Basel is active. Confiserie Brändli AG operates in the sector «Production of bread and pastry».
- The management has 3 active persons registered.
- All past changes can be viewed and saved as a PDF under the section «Notifications». The last change in the commercial register was made on 16.06.2025.
- The UID registered in the commercial register of BS is CHE-101.242.090.
Management (3)
newest board members
newest authorized signatories
Daniel Andrew Knöpfel,
Annett Willimann,
Fabien Patrice Hengy
Commercial register information
Entry in the commercial register
27.04.2000
Legal form
Company limited by shares (AG)
Legal headquarters of the company
Basel
Commercial Registry Office
BS
Commercial register number
CH-270.4.002.010-2
UID/VAT
CHE-101.242.090
Sector
Production of bread and pastry
Purpose (Original language)
Fabrikation von und Handel mit Confiseriewaren und verwandte Artikel sowie Betrieb einer Confiserie. Die Gesellschaft kann sich an Unternehmen ähnlicher Art beteiligen und Grundeigentum erwerben und veräussern.
Auditor
Current auditor (1)
| Name | City | Since | Until | |
|---|---|---|---|---|
| Brunner et Associés SA, société fiduciaire | Neuchâtel | 16.06.2025 | ||
Former auditor (3)
| Name | City | Since | Until | |
|---|---|---|---|---|
| Balance Audit AG | Basel | 16.04.2021 | 15.06.2025 | |
| Treuhand C. Brodbeck | Therwil | 20.09.2006 | 15.04.2021 | |
| Ernst & Young AG | Basel | <2004 | 08.08.2006 | |
Other company names
Past and translated company names
- Confiserie Brändli SA
- Michael Grogg AG
- Michael Grogg GmbH
- Grogg Michael GmbH
Branches (0)
Ownership structure
Holdings
Newest SOGC notifications: Confiserie Brändli AG
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR02-1006356542, Commercial Registry Office Basel-Stadt, (270)
Confiserie Brändli AG, in Basel, CHE-101.242.090, Aktiengesellschaft (SHAB Nr. 75 vom 18.04.2024, Publ. 1006012164).
Ausgeschiedene Personen und erloschene Unterschriften:
Balance Audit AG (CHE-116.237.614), in Basel, Revisionsstelle.
Eingetragene Personen neu oder mutierend:
Brunner et Associés SA, société fiduciaire (CHE-107.962.254), in Neuchâtel, Revisionsstelle.
Publication number: HR02-1006012164, Commercial Registry Office Basel-Stadt, (270)
Confiserie Brändli AG, in Basel, CHE-101.242.090, Aktiengesellschaft (SHAB Nr. 191 vom 03.10.2023, Publ. 1005851020).
Ausgeschiedene Personen und erloschene Unterschriften:
Grogg, Michael, von Solothurn und Berken, in Mariastein, Mitglied des Verwaltungsrates, mit Einzelunterschrift.
Eingetragene Personen neu oder mutierend:
Knöpfel, Daniel Andrew, von Hundwil, in Neuchâtel, Mitglied des Verwaltungsrates, mit Einzelunterschrift;
Hengy, Fabien Patrice, von Roggwil (BE), in Blotzheim (FR), mit Kollektivprokura zu zweien;
Willimann, Annett, deutsche Staatsangehörige, in Riehen, mit Kollektivprokura zu zweien [bisher: Geschäftsführerin, mit Einzelunterschrift].
Publication number: HR02-1005851020, Commercial Registry Office Basel-Stadt, (270)
Confiserie Brändli AG, in Basel, CHE-101.242.090, Aktiengesellschaft (SHAB Nr. 73 vom 16.04.2021, Publ. 1005151373).
Eingetragene Personen neu oder mutierend:
Willimann, Annett, deutsche Staatsangehörige, in Riehen, Geschäftsführerin, mit Einzelunterschrift.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.