• Claudine Maillat

    JU
    deleted
    Register number: CH-677.1.001.259-4
    Sector: Operation of hotels, inns and B&B/guesthouses

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    Reports for Claudine Maillat

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    Management

    No managers have been registered.

    Source: SOGC

    Commercial register information

    Source: SOGC

    Sector

    Operation of hotels, inns and B&B/guesthouses

    Purpose (Original language)

    Exploitation de l'hôtel-restaurant du Boeuf

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    Other company names

    Source: SOGC

    Past and translated company names

    • Maillat Claudine
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    Branches (0)

    Ownership structure

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    Newest SOGC notifications: Claudine Maillat

    The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications

    SOGC 220425/2022 - 25.04.2022
    Categories: Deletion

    Publication number: HR03-1005458026, Commercial Registry Office Jura, (670)

    Claudine Maillat, à Clos du Doubs, CHE-101.435.973, entreprise individuelle (No. FOSC 77 du 23.04.2014, p.0, Publ. 1465313). Raison radiée par suite de cessation d'activité.

    SOGC 77/2014 - 23.04.2014
    Categories: Change in management

    Publication number: 1465313, Commercial Registry Office Jura, (670)

    Claudine Maillat, à Clos du Doubs, CHE-101.435.973, entreprise individuelle (No. FOSC 40 du 27.02.2012, Publ. 6570100).

    Personne(s) et signature(s) radiée(s):
    Maillat, Yves Jean-Pierre, de Courtedoux, à Saint-Ursanne (Clos du Doubs), avec procuration collective à deux.

    SOGC 40/2012 - 27.02.2012
    Categories: Change of company address, Change in management

    Publication number: 6570100, Commercial Registry Office Jura, (670)

    Claudine Maillat, à Clos du Doubs, CH-677.1.001.259-4, entreprise individuelle (No. FOSC 59 du 24.03.1994, p. 1612).

    Nouvelle adresse:
    Rue du 23-Juin 60, 2882 St-Ursanne.

    Inscription ou modification de personne(s):
    Maillat, Yves Jean-Pierre, de Courtedoux, à Saint-Ursanne (Clos du Doubs), avec procuration collective à deux.

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