Reports for Bäckerei - Konditorei Furter, Nachfolger Mario Monaco-Oesch
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Company dossier as PDF
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About Bäckerei - Konditorei Furter, Nachfolger Mario Monaco-Oesch
- Bäckerei - Konditorei Furter, Nachfolger Mario Monaco-Oesch has its legal headquarters in Aarau, is active and operates in the sector «Production of bread and pastry».
- The management consists of 2 persons. The company was founded on 05.02.2002.
- The last commercial register change was made on 11.02.2002. All changes can be viewed under the section «Notifications» and saved as a PDF.
- The UID registered in the commercial register of AG is CHE-109.386.806.
Commercial register information
Entry in the commercial register
05.02.2002
Legal form
Sole proprietorship
Legal headquarters of the company
Aarau
Commercial Registry Office
AG
Commercial register number
CH-400.1.023.272-0
UID/VAT
CHE-109.386.806
Sector
Production of bread and pastry
Purpose (Original language)
Betrieb der Bäckerei - Konditorei 'Zum Behmen'
Other company names
Past and translated company names
- Bäckerei - Konditorei Furter, Nachfolger Monaco-Oesch Mario
Branches (0)
Ownership structure
Holdings
Newest SOGC notifications: Bäckerei - Konditorei Furter, Nachfolger Mario Monaco-Oesch
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Commercial Registry Office Aargau, (400)
Bäckerei - Konditorei Furter, Nachfolger Mario Monaco-Oesch, in Aarau, Bahnhofstrasse 9, 5000 Aarau, Einzelfirma (Neueintragung).
Zweck:
Betrieb der Bäckerei - Konditorei 'Zum Behmen'.
Übernimmt Aktiven und Passiven der erloschenen Einzelfirma 'Fritz Furter-Thalmann', nun:
'Bäckerei - Konditorei Furter', in Aarau.
Eingetragene Personen:
Monaco-Oesch, Mario, italienischer Staatsangehöriger, in Gränichen, Inhaber, mit Einzelunterschrift;
Monaco-Oesch, Sibylle, von Pfäffikon und Oberlangenegg, in Gränichen, mit Einzelunterschrift.
Hit list
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