Age of the company
-Turnover in CHF
-Liability
Employees
-Active brands
-Address
Rue de l'Hôtel-de-Ville 21
2300 La Chaux-de-Fonds
Reports for Di Lillo Maduro Food
There is no information available because this company has been deleted.
Credit rating information
Evaluation of credit rating with traffic light as risk indicator and other helpful data about the company. Find out moreEconomic information
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Overview of current and past debt enforcement proceedings. Find out moreCompany dossier as PDF
Contact information, changes in the company, turnover and employee figures, management, ownership, shareholding structure and other company data. Retrieve company dossierCommercial register information
Entry in the commercial register
06.03.2024
Deletion from the commercial register
20.08.2024
Legal form
Sole proprietorship
Legal headquarters of the company
La Chaux-de-Fonds
Commercial Registry Office
NE
Commercial register number
CH-645.4.128.092-6
UID/VAT
CHE-287.779.562
Sector
Operation of restaurants
Purpose (Original language) Customise the company purpose with just a few clicks.
Exploitation d'un établissement public, take-away.
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
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Holdings
Newest SOGC notifications: Di Lillo Maduro Food
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR03-1006110451, Commercial Registry Office Neuenburg, (645)
Di Lillo Maduro Food, à La Chaux-de-Fonds, CHE-287.779.562 (FOSC du 11.03.2024, p. 0/1005982649). L'inscription est radiée par suite de cessation de l'exploitation.
Publication number: HR01-1005982649, Commercial Registry Office Neuenburg, (645)
Di Lillo Maduro Food, à La Chaux-de-Fonds, rue de l'Hôtel-de-Ville 21, 2300 La Chaux-de-Fonds, CHE-287.779.562. Nouvelle entreprise individuelle.
Titulaire:
Di Lillo Maduro Johan Franco, du Venezuela, à La Chaux-de-Fonds, avec signature individuelle.
But:
exploitation d'un établissement public, take-away.