Reports for Brauerei Ferment, Inhaberin Kulangara
Credit rating information
Evaluation of credit rating with traffic light as risk indicator and other helpful data about the company. Find out moreEconomic information
Comprehensive information about the economic situation of a company. Find out morePayment collection information
Overview of current and past debt enforcement proceedings. Find out moreCompany dossier as PDF
Contact information, changes in the company, turnover and employee figures, management, ownership, shareholding structure and other company data. Retrieve company dossierAbout Brauerei Ferment, Inhaberin Kulangara
- Brauerei Ferment, Inhaberin Kulangara is currently active and the industry «Production of comestibles». The legal headquarters are in Basel.
- Brauerei Ferment, Inhaberin Kulangara was founded on 25.05.2018.
- Under «Notifications» you can see all modifications to the commercial register entry. The most recent modification was on 30.05.2018.
- The reported UID is CHE-204.870.053.
Commercial register information
Entry in the commercial register
25.05.2018
Legal form
Sole proprietorship
Legal headquarters of the company
Basel
Commercial Registry Office
BS
Commercial register number
CH-270.1.018.858-4
UID/VAT
CHE-204.870.053
Sector
Production of comestibles
Purpose (Original language) Customise the company purpose with just a few clicks.
Herstellung von Sojasaucen und anderen fermentierten Lebensmittel.
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
Would you like to update the company name? Click here.Ownership structure
Holdings
Newest SOGC notifications: Brauerei Ferment, Inhaberin Kulangara
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: 4258201, Commercial Registry Office Basel-Stadt, (270)
Brauerei Ferment, Inhaberin Kulangara, in Basel, CHE-204.870.053, Appenzellerstr. 14, 4055 Basel, Einzelunternehmen (Neueintragung).
Zweck:
Herstellung von Sojasaucen und anderen fermentierten Lebensmittel.
Eingetragene Personen:
Kulangara, Dr. Caroline, von Mörschwil, in Basel, Inhaberin, mit Einzelunterschrift.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.