Reports for Boucherie de l'Os d'Or, Claude Jaquet
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Company dossier as PDF
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About Boucherie de l'Os d'Or, Claude Jaquet
- Boucherie de l'Os d'Or, Claude Jaquet has its legal headquarters in Bulle and is active. It is a Sole proprietorship and active in the industry «Meat and fish processing».
- The management consists of one person. The company was founded on 05.08.2024.
- All past changes can be viewed and saved as a PDF under the section «Notifications». The last change in the commercial register was made on 08.08.2024.
- The company is registered in the commercial register of the Canton of FR under the UID CHE-309.855.268.
Commercial register information
Entry in the commercial register
05.08.2024
Legal form
Sole proprietorship
Legal headquarters of the company
Bulle
Commercial Registry Office
FR
Commercial register number
CH-217.3.589.368-2
UID/VAT
CHE-309.855.268
Sector
Meat and fish processing
Purpose (Original language)
L'entreprise a pour but l'exploitation d'une boucherie, le commerce de viande au détail ainsi que la vente de tous produits comestibles.
Other company names
Es sind keine früheren oder übersetzten Firmannamen vorhanden.
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Ownership structure
Holdings
Newest SOGC notifications: Boucherie de l'Os d'Or, Claude Jaquet
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR01-1006102470, Commercial Registry Office Fribourg, (217)
Boucherie de l'Os d'Or, Claude Jaquet, à Bulle, Rue Pierre-Sciobéret 35, 1630 Bulle, CHE-309.855.268. Nouvelle entreprise individuelle.
Personne inscrite:
Jaquet Claude Raymond, de Grolley, à Pont-en-Ogoz, titulaire, signature individuelle.
But:
l'entreprise a pour but l'exploitation d'une boucherie, le commerce de viande au détail ainsi que la vente de tous produits comestibles.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.