Reports for Angelisanti Enrico
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About Angelisanti Enrico
- Angelisanti Enrico is currently active and the industry «Operation of restaurants». The legal headquarters are in Marin-Epagnier.
- The company was founded on 24.02.1997.
- The commercial register entry of the company was last modified on 14.02.2025. Under «Notifications» it is possible to view all previous changes.
- The UID registered in the commercial register of NE is CHE-108.241.714.
Commercial register information
Entry in the commercial register
24.02.1997
Legal form
Sole proprietorship
Legal headquarters of the company
Laténa
Commercial Registry Office
NE
Commercial register number
CH-645.1.001.529-8
UID/VAT
CHE-108.241.714
Sector
Operation of restaurants
Purpose (Original language)
consultant dans le domaine de la restauration et de l'hôtellerie; exploitation et gestion d'établissements publics.
Other company names
Past and translated company names
- Restaurant et Magasin Paradis-Plage, Angelisanti Enrico
Branches (0)
Ownership structure
Holdings
Newest SOGC notifications: Angelisanti Enrico
The latest updates from the Swiss Official Gazette of Commerce (SOGC) are available in the original language of the source commercial register office only. View all notifications
Publication number: HR02-1006257845, Commercial Registry Office Neuenburg, (645)
Angelisanti Enrico, à La Tène, CHE-108.241.714 (FOSC du 19.12.2013, p. 0/7225830).
Par suite de fusion de communes, le siège devient:
Laténa.
Publication number: 4824582, Commercial Registry Office Neuenburg, (645)
Angelisanti Enrico, à La Tène, CH-645-1001529-8 (FOSC du 01.03.2002, p. 10/365104).
Par suite de fusion de communes, la commune du siège devient La Tène et l'adresse devient:
Marin-Epagnier, chemin du Crêt 3, 2074 Marin-Epagnier.
Commercial Registry Office Neuenburg, (645)
Restaurant et Magasin Paradis-Plage, Angelisanti Enrico, précédemment à Colombier NE (FOSC du 10.03.1997, p. 1626).
Nouveau siège:
Marin-Epagnier, chemin du Crêt 3.
Nouvelle raison de commerce:
Angelisanti Enrico.
Nouvel objet:
consultant dans le domaine de la restauration et de l'hôtellerie;
exploitation et gestion d'établissements publics.
Hit list
Here you will find a link from the management to a hit list of persons with the same name who are registered in the commercial register.